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The UVM Apple Team

Dr. Lorraine Berkett,  Terence Bradshaw, Marlys Eddy

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The UVM Apple Program:

Extension and Research for the commercial tree fruit grower in Vermont and beyond...

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Vermont Apple IPM Focus

  L.P.Berkett, IPM Specialist


2005 Degree Day Accumulation for Apple Scab Ascospore Maturity

2005  Estimated Degree-Day Accumulation (Base 32F, from McIntosh Green Tip) for Selected Sites

UVM HRC

South Burlington Chittenden Co.

Elev. 71 M

    Shoreham

Addison Co.

Elev. 107 M

South Hero

Grand Isle Co.

Elev. 54M

Dummerston

Windham Co.

Elev. 171 M

Date 4/19 (GT) 4/19 (GT) 4/20 (GT) 4/15 (GT)
4/16 - - - 14

4/19

23

19

-

88

4/23

84

88

57

164

4/27

156

158

129

232

4/30

202

206

175

281

5/04

254

255

227

331

5/07

301

301

276

375

5/10

367

369

344

436

5/14

447

453

422

527

5/21

581

586

556

671

5/29

762

763

736

839

6/04 962 958 939 1025

Degree Day and other weather information received from Skybit E-Weather Service: http://www.skybit.com/

Please use the following chart to Estimate Ascospore Maturity

Cumulative Percentage of Ascospores Matured at Various Degree Day Accumulations (Base=32 F)1

 

Degree Days (2)

Cumulative

Ascospores

Matured (%)

90%

Confidence Interval

for Estimate (3)

35

1

0-7

110

3

0-14

145

5

1-19

215

12

2-32

325

25

7-55

450

50

21-80

575

75

46-94

685

90

69-98

740

95

79-99

790

97

86-100

865

99

93-100

1-Table from "Pest Management Recommendations for Commercial

Tree-Fruit Production, 2005", Cornell Cooperative Extension Publication.

2- DD should be recorded from the date when 50% McIntosh fruit buds

are between silver tip and green tip. The base temperature = 32F.

Data of Gadoury and MacHardy, 1982.

3-The width of the 90% confidence interval is a statistical measure of the

precision of estimated maturity. It is the range within which the estimate

should fall 90% of the time.


Please send comments and suggestions tolorraine.berkett@uvm.edu

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