An IPM Checklist for Vermont
As previously indicated, each issue of the Vermont
Apple Newsletter will contain parts of the IPM Checklist that Dr.
Elena Garcia and I developed through a USDA project entitled: "Linking Food
Safety to Farm*A*Sys and IPM to Reduce Microbial and Pesticide Risks in Apples.
The checklist is intended to be a quick reminder; details can be found in
other parts of this newsletter or in other available resources.
September
Remove or mow fruit drops where feasible as they are a source of food for
Voles.
Note any pest damage during harvest so it can be addressed in IPM planning
for the next growing season.
Mow row middles and keep an 18-inch
weed free area next to trees.
October
Check trunks (small diameter trees especially) for signs of Borers.
After harvest and before leaf fall, estimate the orchard's level of "Scab
risk" by following the sequential sampling procedure.
Check placement and condition of Vole guards; repair and re-position if
necessary.
Remove or mow fruit drops where feasible as they are a source of food for
Voles.
Mow grass to discourage Vole activity.
Collect soil for analysis. Contact your
Extension office for specific instructions. Next year's fertilizer program should be
based on the foliar and soil analysis.
Lime soil if recommended by soil
analysis.
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